Extruded Snacks Making Machine-manufacture,factory,supplier from China

In the past, "I know the taste of the sea" once made bagged instant seaweed snacks deeply rooted in the hearts of the people, basically opening a new era of cross-generational development of seafood snacks. With the accelerated development of my country's "deep blue economy" in recent years, the use of new food processing technologies and new processes to vigorously develop marine leisure food in the true sense has become an important direction for the development of the marine product industry. Grilled fish fillets, cod sausages, etc.

　　The extrusion and puffing food production equipment is a very mature product of our company, with years of research and development experience and technology, and continuous technological innovation. We can customize different design solutions according to the needs of different customers, achieving high standards of precision.

For a long time, hawthorn has mostly been familiar to people in the form of snacks such as hawthorn slices, hawthorn strips, and hawthorn cakes. With the rapid development of society and economy, it has naturally become the childhood memory of many people, and the market development has certain limitations. With the trend of "food and nourishment" in the industry, hawthorn with dual-use value of food and medicine is considered to have broad development prospects.

The rapid development of the economy and the accelerated pace of life have prompted people to change their traditional way of life. As people become more and more reluctant to spend more time in the kitchen, a new generation of consumer groups is growing, making convenience foods and snacks consistent in recent years. good growth momentum. Huge business opportunities have brought merchants here, and convenience foods and snacks will account for most of the food market.

At the end of the extrusion cavity, the molten material is extruded through the die hole of the template under the action of high pressure. Due to the sudden drop in pressure, the water vapor expands and dissipates rapidly, making the product form a porous structure, and then the expanded material is extruded The rotary knife cuts the product to a certain size.

For a long time in the past, the impression of dehydrated vegetables was basically vegetable packets in instant noodles. Although its application to the "black technology" used in aerospace food - freezing and dehydrating vegetables technology ensures the flavor and nutrition of vegetables, after all, the supply of fresh vegetables in China is relatively sufficient, and people rarely choose dehydrated vegetables in their daily life. food. However, over the years, this situation has changed.

The new-style tea market, which is considered to be a high-quality track, seems to be a bit "glamorous in appearance, but full of challenges in reality". Recently, Nai Xue's tea released its first annual report after its listing. The adjusted net profit loss of 145 million yuan is somewhat surprising, but industry insiders also said that with the brand's pilot and a series of automated tea-making equipment this year, the store's operating results will be improved. Release it slowly.

As October approaches, konjac also ushered in the harvest season. The suitable planting areas of konjac in my country are mainly distributed in the tropical and subtropical humid monsoon climate regions such as the Southeast Mountains, the Yunnan-Guizhou Plateau, and the mountains around the Sichuan Basin.Konjac has been cultivated and eaten in my country for a long time. The processed products of konjac are not limited to the konjac tofu that people often eat in the past. Konjac has been processed into various snacks and snacks, which are deeply loved by consumers.

Puffed snack food is a kind of brittle food with delicate taste and rich taste. With the improvement of Chinese living standard and the change of consumption concept, all kinds of grain puffed food as a convenient, quick, nutritious leisure small snack, quickly enter many households. Leisure food production line has many optional models, flexible equipment configuration, a wide range of raw materials, a wide range of product types, simple operation and so on.

When the puffed and extruded food machine is operating, we must first think about a problem, that is, how to use the food extruder correctly in the process of using the machine, so I will explain the suitable processing method for novices.1. When it is found that the spiral groove is blocked, do not stop the machine immediately, it should run for a while after stopping the feeding, and then stop the machine when there is a burning smell. In this way, the nozzle and the screw sleeve can be prevented from being seized.